Our Vineyard Feasts are the heart of the day — Seasonally evolving, lavish, generous, and created entirely by us in true Vine + Country style.

Expect abundant seasonal platters built around exceptional local produce, set out for sharing among the vines. It’s luxurious yet relaxed, unpretentious, laughter-filled dining—made for clinking glasses, passing plates, and making memories together.

SIGNATURE VINEYARD FEASTBOARD

MAIN FEAST

Roast Sussex Marsh Lamb Haunch, salsa verde
~ or ~
Sussex Rarebreed Pork Tenderloin, wholegrain

Veggie Alternative – Baked feta, mushroom & spinach burek
~ or ~
Potato, apple, red onion & cranberry galete

Baked Aubergine, Cherry Tomato and red onion mezze

Our Allotment salad – 
Spring cabbage, grilled tenderstem, spring onions, peas & green beans with a mustard and red wine vinegar dressing & toasted seeds

Kleftiko braised Cyprus potatoes, leeks, feta & dill

DESSERT

Orange, Rosemary & Dark Chocolate Cookies
~ or ~
Cantuccini, English summer fruit

2026 CHEESE & CURES VINEYARD FEAST

~ LAUNCHING THIS SPRING ~

BESPOKE BANQUET EVENT CATERING

Za’atar Chicken filets

Souvlaki BBQ Pork Tenderloins

Whole side baked salmon topped with pomegranate and walnut salsa

Roasted Summer Squash, Courgette & Pearl Barley

Tamari & Lime button mushrooms

Spring Onions, herby lemon whipped ricotta with a hazelnut crumb

Roast beetroot, fig & Twineham Grange (English Parmesan) salad

Carrot, lemon, roasted tomato & freekah salad

Smokey Aubergine salad

Kleftiko Roasted lemon & feta potatoes

House Focaccia

SWEET

Epic Chocolate Brownie Bites

Seasonal Fruit Sharing Pavlovas

2 Responses

  1. Hi there, I am visiting Rye with a couple of old friends on Thursday 4th and Friday 5th July and would love to be able to book the half day wine tour (noting that there are 3 of us and we pay for 4 which is absolutely fine), or something similar for either the Thursday or Friday if you have space.

    I was at the Eastwood Observatory back in April 2024 with some colleagues from Clifford Chance where you provided the food and wine, which was superb – a similar wine tasting experience and food would be lovely if that is possible.

    We are staying at the George in Rye if that helps.

    1. Hello David,

      Thank you for this enquiry. We would love to host you for of our wine tours this summer.

      Would you mind filling out one of our offical enquiry forms on this link please as post comments are a difficult place to start from. Once we have your enquiry form we can begin to put together your tour for you : https://vineandcountrytours.co.uk/contact-us/

      We look forward to hearing from you soon

      Warm regards

      Jamie & Steph

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